Welcome spring and celebrate Easter on Marstrand Check-in into one of our amazing rooms, enjoy a refreshing walk and check out the art-hike around the island. When the evening comes you enjoy a delicious 3-course Easter menu in our restaurant, Grand Tenan, and spend the night in our 4-star accommodation with a royal and historical touch that brings you back to the-turn-of-the-century and King Oscar IIs days on Marstrand.
Welcome to Grand Hotel Marstrand
Right next The Paradise Park, with a magnificent view of the harbour, you can enjoy a spectacular and cozy stay in historical surroundings dating back to 1892. Welcome to our hotel!
our restaurant- tenan
Book a table at our veranda for some great eats and fabulous views of the harbour. In the kitchen at our restaurant "Tenan" it is head chef, Alexander Stärnerz, who sets the flavours. Alexander is passionate about cooking great food from scratch, experimenting with interesting details and using seasonal ingredients to create a nice harmony. On our menu, new trends go hand in hand with modern and sometimes playful interpretations of classic dishes. Our philosophy incorporates sophisticated tastes, finesse and a long lasting love for the art of cooking.
Open for conference booking all year around.
The restaurant à la carte and bar opens again from Easter 2018.
For large parties, exceptions can be made possible, please contact us on +46 303-603 22 or firstname.lastname@example.org